The Forest Feast Road Trip & Olive Oil Set - Free Shipping
We are beyond thrilled to partner up with fellow Northern Californian resident Erin Gleeson to bring you this extra virgin in collaboration with Forest Feast. Our Forest Feast x PRMRY Set comes with both the cookbook and our limited-release collaboration extra virgin.
For years, Forest Feast fans have loved Erin Gleeson’s effortless California-style vegetarian cooking, made in her beautiful cabin in the woods. Now, Gleeson takes an extended road trip around California, showing readers the beauty and incredible food of the Golden State she knows so well. The Forest Feast Road Trip showcases 100 vegetarian recipes, all inspired by her family’s journey by car through a stunningly geographically diverse setting. Each chapter focuses on a different region of California, depicted in Gleeson’s signature aesthetic of atmospheric photography, charming watercolor illustrations, and mouthwatering recipes drawn from the fresh, local produce found in each location. Gleeson visits the giant redwoods on the coast of Mendocino, the desert of Joshua Tree, the mountains of Lake Tahoe, the tropical beaches of Santa Barbara, the cliffs of Yosemite National Park, and everywhere in between. In each location, Gleeson and her family stay in design-forward cabins, host dinner parties, and explore local attractions, providing tips for readers who may want to take a California road trip of their own.
Our limited-release Forest Feast collaboration extra virgin olive oil was milled in November 2021 and is made from Coratina olives grown in Woodland, California. It's robust in intensity, and has warm cinnamon and herbaceous notes, and pronounced bitterness and pepperiness. The label was custom illustrated and designed by Erin Gleeson.
WHAT IS EXTRA VIRGIN?
Exceptional extra virgin olive oil (EVOO) is a flawless, fresh juice, packed with phenols — those antioxidants that fight disease and promote good health. EVOO is fruity, flavorful, bitter and spicy, and should be consumed within about four months of opening.
We source our olives from various locations in California, always prioritizing quality above all else. This means that from year to year we may change olive varieties and where we source our olives. For our 2020 harvest, we sourced our ENHANCE olives from a single estate in California’s Central Valley. Meanwhile, our TRANSFORM olives came from two different California estates, one in the Bay Area and the other in Central Valley.
PRMRY's bottles are sealed with a wooden closure, and made of glass coated with an organic, eco-friendly spray that helps to block UV rays. This means your oil is protected from light and the harmful oxidation it causes. That said, it's important to keep your oil away from heat, so avoid storing it in sunlight or near a stove or other heat source.